BANANA FRITTERS AKA PAZHAM PORI

                                                 Yesterday it was raining a bit here.......nothing compared to those heavy rainfalls in kerala.....whenever there is rain there is only one thing all the keralites anywhere in the world will crave.its none other than a cup of tea and pazham pori............these are one of my favourite snacks.............and very good on rainy days..................so i made these yesterday and dh and jr"S"had a good time finishing it...........so try thise simple recipe.................

INGREDIENTS:

ripe bananas cut into thin slices-4
maida-1 cup
rice flour 1 tblspn
coconut milk pdr-1tblspn{both this and rice flour are optional.add if u have}
cardamom pdr-1/2 tspn
sugar-1tblspn{if ur bananas are not sweet}
salt-a pinch
water- enough to make a batter

METHOD:

make a batter with all ingredients except banana.it should be in a idily batter consistency.in a kadai add oil and when it is hot ,dip bananas in batter and fry on both sides.serve hot.enjoy.............

im sending this recipe to http://tasteofpearlcity.blogspot.com/2011/01/any-one-can-cook-series-14.html