COUNTRY APPLE LOAF

                     Ever since i started blogging a new habit i noticed 4 me is that i never want to make a same dish again however tasty it was the first time............my dh is always complaining that in trying out new things iam omitting some of his favourites................that is the case with cakes also..........every time iam trying out new cake recipes..........i didnt want to repeat anything until i made this cake...............i had a doubt with this flavour before making this...........but now i always make this cake whenever i crave 4 something sweet............this is such an easy recipe also...........so try this nd enjoy..............


INGREDIENTS:

ALL PURPOSE FLOUR         -1 CUP
APPLES CHOPPED                -2 CUPS
CASTOR SUGAR                    -1 CUP
VEG OIL                                   -1/2 CUP
EGGS                                         -2
BAKING PDR                            -1 TSPN
CINNAMON PDR                      -1/2 TSPN
CHOPPED NUTS                        -FOR SPRINKLING ON TOP

METHOD:

1. PREHEAT OVEN TO 170 C
2. SEIVE FLOUR AND BAKING PDR ATLEAST 2 TIMES AND KEEP ASIDE
3. BEAT EGGS AND SUGAR TILL CREAMY
4. ADD OIL AND BEAT 4 SOME MORE TIME
5. ADD FLOUR LITTLE BY LITTLE AND MIX WITH SPOON
6. ADD APPLES AND CINNAMON PDR AND MIX
7. GREASE A LOAF PAN WITH BAKING SPRAY
8. ADD  BATTER TO PAN
9. SPORINKLE WITH CHOPPED NUTS
10. BAKE FOR 30 MIN OR UNTIL A SKEWER INSERTED COMES CLEAN...................

ACTUALLY I WANTED TO TAKE A PIC OF THE SLICE WITH APPLES BUT THE CAKE WAS FINISHED IN SECONDS..........SO MAYBE NEXT TIME...............